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Southwest Scalloped Potatoes

Make and share this Southwest Scalloped Potatoes recipe from Food.com.

Author: Julie Tremmel

Authentic Margarita Mix

Reportedly the origional "authentic" Margarita mix, from scratch, and easy too! This came from Tijuana (Baja California, Mexico) and was named after the...

Author: Sam Saguaro

Tex Mex Won Tons

These are tasty appetizers. If I'm planning on serving them to company, I make them ahead, freeze them and then re-heat them.

Author: Hey Jude

Spicy Shrimp and Chorizo Kebabs

Make and share this Spicy Shrimp and Chorizo Kebabs recipe from Food.com.

Author: KathyP53

Grilled Chipotle Salmon With Pineapple Cilantro Rice

The zip of the chipotle is cooled by the ginger sauce and pineapple rice. Make this as hot as you would like by leaving the seeds in the peppers or removing...

Author: PaulaG

Smoky Bean Salad With Molasses Dressing

Just the name of this recipe makes my mouth water! The chipotle chilies give it the smoked flavor. You can use canned beans and save a lot of time. Enjoy!...

Author: Sharon123

Southwestern Shrimp Soup

This recipe calls for an ingredient that I was not initially familiar with, being from the Northeast. Hominy, which I believe is also called posole, can...

Author: JackieOhNo

Margarita Shrimp Salad

This is one of our favorite summer salads- it makes a lovely "light" dinner meal and you don't have to heat up the kitchen! I've also used a combination...

Author: Leslie in Texas

Taco Biscuit Bites

Make and share this Taco Biscuit Bites recipe from Food.com.

Author: Sharon123

Savory Cilantro Lime Fish Tacos

Make and share this Savory Cilantro-Lime Fish Tacos recipe from Food.com.

Author: Debbie R.

Grilled Orange tequila Salmon

Sunny and spicy Southwest flavors! Serve with your favorite salad and icy cold margaritas for a wonderful summer meal. Recipe from Perfect Entertaining.Prep...

Author: Lorac

Vegetable Nachos

Make and share this Vegetable Nachos recipe from Food.com.

Author: Sharon123

Chipotle Guacamole

Perfect with chips as a dip or as a side to grilled steak or meat. Fantastic with fajitas! From Williams-Sonoma.

Author: PaulaG

BBQ Lasagna

This lasagna has a smokey flavor that reminds me of BBQ. It uses corn tortillas instead of pasta. I served it to my family at Christmas and it was a big...

Author: Brian121

Spicy Fiesta Taco Soup

Have a fiesta any day of the week! This soup is warm and filling - and easily prepared. Spicy and flavorful, and using ingredients readily found in your...

Author: kitty.rock

Sweet and Saucy Grilled Salmon

Make and share this Sweet and Saucy Grilled Salmon recipe from Food.com.

Author: evelynathens

Mommas Best Potato Salad

Make and share this Mommas Best Potato Salad recipe from Food.com.

Author: Texas Pete

Southwestern Quiche

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Author: pines506

Sun Dried Tomato Polenta Cutlets

This delicious recipe came from the Moosewood Restaurant Low Fat Favorites Cookbook. I think you'll be pleasantly surprised when you experience the crisp...

Author: Sharon123

Jalapeno Butter

Make and share this Jalapeno Butter recipe from Food.com.

Author: Scarlett516

Ancho Chile Chicken Tortilla Soup

This soup gets the wonderful Southwestern flavor from th ancho chili peppers (dried poblano chiles). Recipe from McCormick, the spice company

Author: Ishi3179

Wet Chicken or Turkey Burritos

These are good with canned refried beans, but really excellent with Recipe #115728. It will not use the whole batch of beans, but there are many ways to...

Author: Debbie R.

Smoky Chipotle Aioli

This is such an easy, throw together sauce for crudite, smoked sausage bites, or steak bites. This recipe comes from Out of the Frying Pan.

Author: Penny Stettinius

Hot Taco Salad

Salsa adds lots of flavor to this warm salad. From "Recipes for Busy Cooks" by the Rice a Roni folks.

Author: Sharon123

Chile Vinaigrette Dressing

Serve this over a mixed green salad with tomatoes, avocado and grape tomatoes. This is a great dressing to serve with at a southwestern cookout. The recipe...

Author: PaulaG

Tilapia Brown Sugar Glazed Baked Tilapia

Make and share this Tilapia Brown Sugar Glazed Baked Tilapia recipe from Food.com.

Author: Timothy H.

Baked Green Olives in Spicy Cheese Pastry

GREAT appetizer. Sounds strange, but have never had any left-overs and many rave reviews at parties. When I'm on my last legs, THIS (and either Muffaletta...

Author: Pellerin

Lone Star Dry Rub

This recipe is adapted from Texas Home Cooking by Cheryl and Bill Jamison. Think of a dry rub as the dry form of a marinade, and the ingredients are not...

Author: Miss Annie

Prickly Pear Syrup

I got this from The Prickly Pear Cookbook by Carolyn Niethammer. I can't wait to try it with this year's crop of prickly pears!

Author: Chilicat

Camarones Acapulco (Shrimp Acapulco Style)

From my favorite little cookbook "Low Fat Mexican Recipes." This cold dish is great when accompanied with a vegetable salad, warm quesadillas and hot Spanish...

Author: Happy Hippie

Grilled Santa Fe Chicken

Make and share this Grilled Santa Fe Chicken recipe from Food.com.

Author: AlainaF

Southwest Fish Rub

Good for all kinds of fish- I'm using Tilapia as the example in the recipe, but I've also used it on Salmon, Trout, and Flounder. I've also entered for...

Author: didyb

Spicy Shrimp Enchiladas

A family favorite. My husband took these to work and they were a huge hit. Now I send them about once a month. Enjoy!

Author: cklruby

Cream of Cilantro Soup Crema De Cilantro

Make and share this Cream of Cilantro Soup - Crema De Cilantro recipe from Food.com.

Author: cookiedog

Tex Mex Egg Rolls With Creamy Cilantro Dipping Sauce

This came from the Southern Living Cook-Off Contest and was adjusted to make a meatless meal. You may use real meat.

Author: Sharon123

Roast Chicken With Cilantro Pesto and Vegetables

This is ready to go into the oven in just minutes, so you can kick back and relax with your family while it cooks. If you're not a cilantro fan, substitute...

Author: Sharon123

Southwestern Turkey Breast Ww

From "Everyone Loves Chicken" by Weight Watchers. I borrowed my friend's book and I'm posting what sounds interesting for future reference. This is 4 points...

Author: Oolala

Roasted Sweet Onion and Garlic Spread

For all you garlic lovers out there! This could be served with a salad or use it as a spread on sandwiches.

Author: Sharon123

Chipotle Shrimp With Corn Cakes (Zwt Usa Southwest)

From Bernard Clayton's Cooking Across America, posted for ZWT III. This looks like some work, but sounds lovely.

Author: pattikay in L.A.

Cilantro Oil(Guam)

A quick spurt of herb oil does wonders for tuna, shrimp or scallops, polenta, risotto and cooked or uncooked salads. You can keep this oil in a plastic...

Author: Sharon123

Avocado Aioli Guacamole

You may serve this aioli as a dip, a sandwich spread or or to accompany grilled salmon or chicken. Adapted from Food & Wine magazine.

Author: Sharon123

Garlic Soup

Make and share this Garlic Soup recipe from Food.com.

Author: LynnG 2

Green Onion Tomato Hush Puppies

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Author: Sharon123

Tex Mex Deviled Eggs

These Tex Mex Deviled eggs are extremely yummy and different than typical deviled eggs. I forgot where I found the recipe but I have it written on some...

Author: Starlita

Salt Free Southwest Seasoning Mix

I prefer a seasoning mix that doesn't contain already salt, so here's one I enjoy. It works well as a meat/poultry/fish rub or as you would use chili powder....

Author: Julesong

Fish Tacos With Citrus Salsa

Make and share this Fish Tacos With Citrus Salsa recipe from Food.com.

Author: gailanng

Baked Prosciutto Wrapped Jalapeno Poppers

Make and share this Baked Prosciutto-Wrapped Jalapeno Poppers recipe from Food.com.

Author: duonyte

Shrimp Nachos (Baja 'derves)

This tasty little treat came from Better Homes and Gardens "Prizewinning Recipes". Unusual and very easy to make.

Author: SharleneW

Basic Taco/Fajita Seasoning

This is a tasty alternative to the pre-made spice mixes with who-knows-what in them. You can adjust the sodium or heat this way, or like me, add extra...

Author: EdsGirlAngie

Southwestern 3 Bean Salad

This is my take on a popular salad served a lot at potlucks, salad bars, and tail gate parties. It's simple to make and healthy too! Cook time is chill...

Author: CJAY8248